What's Our Beef?
Our Cattle is Sourced From Larson Valley Farms
- Feed sourced from our family farm
- Beef Quality Assurance (BQA) certified in Iowa
- Beef harvested at Wahoo Locker, in Wahoo, NE, which is USDA processing facility that is Animal Welfare Approved (AWA) by A Greener World (AGW)
Beef
- Our Steaks are dry aged for 14-21 days for increased tenderness just like the old home town lockers used to be
- Steaks, Roasts, Ground Beef, Beef Sausages, Hamburger Patties, Specialty Cuts and much, much more
- Featuring Meat Bundles (Quarter or Halves) customized for your freezer
Pork
- Ribs, Roasts, Chops, Hams, Thick Sliced Bacon
- House Crafted Sausage, Brats
Chicken
- Plus Size Chicken Breast
- Raw and Pre Breaded Chicken Wings
- Crusted Chicken Breasts
- Chicken Sausage and Grillers
Lunch Meats
- Roast Beef
- New England Style Ham
- Smoked Turkey
- Coarse Ground Bologna
- Hard Salami
Specialty Products
- Beef Sticks
- Beef Jerky
- Snack Sticks
- Dimock Cheeses
- Wahoo Wieners
- Seasonings, Rubs, Spices
Frozen Seafood
- Dungeness, Split King Crab Legs and Caribbean Lobster Tails
- Wild Yellowfin Tuna, Scallops, Red Snapper, Sockeye Salmon, Mahi Mahi
- Multiple Sizes of Cooked and Uncooked Shrimp
- Frozen Cooked Crawfish
Family owned since 1947
5 Generations of Excellence
Feed Yard: BQA Certified Rotational Grazing helps soil conservation
DNR certified feed lot
Creating a new standard of farm to table